Ordering From Blu Fish House

607 SE 5th St, Bentonville, AR

Discounts
Appetizers

New Orleans BBQ Shrimp

8 Jumbo Wild Gulf Shrimp sauteed and served in Blu's creamy BBQ sauce with toast points on the side.

$21.00

Crab Stuffed Wild Jumbo Prawns

3 Wild Jumbo Prawns stuffed with Maryland Blue Crab, tossed in panko breadcrumbs and fried. Topped and served with Blu's roasted red pepper aioli.

$17.00

Crab Stuffed Wild Jumbo Prawns

Wild Coconut Shrimp

5 Wild Gulf Coconut Shrimp. Served with Blu's maple-chile sauce.

$15.00

Fried Calamari

Fried Calamari, carrots, zucchini, and red bell peppers. Served with our homemade cocktail sauce.

$15.00

Steamed Clams

Fresh, cold-water Clams lightly steamed in a lemon, white wine and garlic sauce. Served with freshly baked bread for dipping.

$19.00

Steamed Mussels

Fresh, cold-water Mussels lightly steamed in a lemon, white wine and garlic sauce. Served with freshly baked bread for dipping.

$16.00

Grilled Maine Scallops (GF)

3 Jumbo dayboat Scallops. Served with Blu's honey-wasabi sauce. • Gluten-Free.

$25.00

Grilled Maine Scallops (GF)

Maryland Crab Cakes

2 freshly made crab cakes grilled or fried. Served with Blu's roasted red pepper aioli.

$15.00

Maryland Crab Cakes

Tempura Veggies

Served with Asian dipping sauce.

$13.00

Tempura Veggies

Blue Crab Hush Puppies

5 Blue Crab stuffed Hush Puppies. Served with our homemade Honey mustard sauce.

$11.00

Blue Crab Hush Puppies

Edamame

Edamame sautéed with fresh garlic & soy sauce.

$6.00

Shrimp Cocktail (GF)

5 Wild Gulf shrimp served with house cocktail sauce • Gluten-Free.

$15.00

Shrimp Cocktail (GF)

Blu Fin Tuna Stack

Sushi quality Blue Fin Tuna layered over fresh snow crab, cucumber, avocado, and sushi rice. Topped with roasted sesame seed, spicy mayo and eel sauce.

$18.00

Blu Fin Tuna Stack

Blue Fin Tuna Carpaccio

Blue Fin Tuna slices served in a lemon and extra virgin olive oil blend then topped with capers and microgreens • Gluten-Free.

$22.00

Blue Fin Tuna Carpaccio

Smoked Salmon Dip

House smoked King Salmon Dip served with Pita bread & cucumber • Gluten-Free upon request.

$14.00

Aoi Japanese Nachos

Tuna and Salmon poke, wonton chips, jalapeños, sesame seeds, wasabi peas, onion, tobiko, spicy mayo, eel sauce

$17.00

Aoi Japanese Nachos

Yellowtail Carpaccio

Japanese Yellowtail slices served in a lemon and extra virgin olive oil blend then topped with capers and microgreens • Gluten-Free.

$22.00

Fried Lobster Ravioli

Hand rolled pasta made fresh daily, stuffed with fresh, steamed lobster and tossed in Blu's creamy Vodka sauce then fried to perfection.

$21.00