May 28th 1pm-3pm: Come enjoy a decadent meal with wine pairing and live jazz. Our wine expert will be talking about the wines you will be drinking.
$75 per person.
Blinis with Caviar
Home smoked salmon / Crème Fraiche / Dill
Treveri Brut Blanc
Oysters on the Half Shell
Wild oysters / Fresh shallot mignonette
Elk Cove Pinot Blanc
Wild Wahoo Ceviche
Mango / Cilantro / Jalapeño / Citrus marinade
Beef Filet with Peppercorn Sauce
Potatoes / Shallots / Root vegetables
Elk Cove Pinot Noir
Ghirardelli Molten Chocolate Cake
Dark chocolate mousse / Berries